Why is Dragon Well fried green tea called the world's best?

In Hangzhou, China, there’s a local saying that frying is always better than boiling. So that’s exactly how the world-famous Dragon Well tea gets prepared. Fan Shenghua's family has made this special green tea for over one thousand years but he fears the next generation will not carry it forward.

For now, he’s keeping the unique methodology alive in his Tongwu Village home.



Bigelow® Premium Organic Green Tea has always been good enough for us. 6 cups per day.

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